The sun is shining. It's going to be a balmy 73. I accomplished my
work out early this morning and loved every second of the glorious 4
miles. My cocoa butter body wash has left my skin smelling like vanilla
pudding......
And I could spit nails.
Seriously, I'm about to take my earrings out and smack this day in its stupid face!
Do you
have these days? The kind of days where in reality things seem quite
peachy, but for some reason you are caught up in a Hulk-like rage that
can only be quelled by copious amounts of reality TV and the safety of your bed?
.....Well, maybe the remedy differs, but you get me, right?
No, thank you condescending readers, but it is not
"that time of the month" nor am I grouchy due to some crash diet or
"cleanse" (if any of you actually had that thought cross your minds you must be new to this blog).
I'm just annoyed at
life today.
It all started last night when Husband and I made our almost nightly trek to the kitchen for a post-dinner-pre-breakfast snack. I had already decided on my morsel of choice. Envisioning the perfect bunch of bananas that sat poised on my counter gently calling my name, I walked into the kitchen. AH! To my utter dismay, the bananas that I had
anticipated dipping into melted dark chocolate were spattered with brown
spots of death. Premature browning! NOOOOO!
Cut down in the prime of their lives! |
So I suppose my anger was still ruminating around my brain when I passed out watching Storage Wars drifted off to sleep, which must have resulted in my proverbial poo colored glasses today.
Here I shall outline my list of grievances that have since been noted:
1. The lovely (and rare) professional manicure I got with my sister for her birthday has now been irreconcilably chipped.
2. My hair takes WAY too long to dry and leaves my neck feeling cold and clammy.
3. Sam's Club had NO bananas (yeah, I buy my bananas at Sam's - don't judge) . Thus, I am resigned to return home and stare into the mushy brown skin of my precious bananas as they succumb to a slow death by oxidation and humidity.
4. The damn birds are SO loud this time of year. I mean, I get that you're excited to be alive and all, but puh-leez SHUT IT while us normal non-birds are sleeping at 3 am.
5. I had to eat a tomato sandwich for lunch. ONLY tomato. Doesn't Sky Mall sell a grocery shopping robot by now? It's 2012, people. Get on that.
Okay that's enough of that. As you can see, I was in quite the state when I started this day. I felt incapable of accomplishing anything while in such a foul mood....so I didn't. I sat for about 30 minutes doing nothing.....except mindlessly picking at my already ruined manicure and watching the Barefoot Contessa make scrambled eggs....
It was then that I realized how simultaneously obnoxious and blessed I am.
It doesn't take a licensed psychoanalyst to figure out that these problems are miniscule in the grand scheme of life -- in fact it only took Ina Garten a few minutes of whisking to snap me out my funk.
So here it is: Not to get too morbid on you all, but there was a time when I seriously wondered whether or not my mom would be alive to see me graduate. Yes, she rocked that bald head, but I like her much more with her glossy brunette locks and health intact.
Since the C word took our lives for a turn, my family developed a new life philosophy:
It could always be worse.
I know, we're not always the most creative bunch...but that's what we say...and it's the truth.
What we (and you) consider our worst day is what others would consider their best. How many people would LOVE to be complaining about nail polish instead of being told that they need 4 more rounds of chemo? I've already been in on that kind of conversation and let me tell you - nail polish wins.
I'm not trying to guilt you all. This is not a diatribe against having a comfortable life. I'm just trying to point out that sometimes when there is nothing to complain about - we make problems for ourselves. I would place every penny I ever earn on the fact that all the grievances I listed (and all the rest of them I kept to myself - you're welcome) would never have drawn my attention under more trying circumstances.
Quite frankly, sometimes my mom annoys me with her chronic optimism (as I'm probably annoying some of you), but I'm thankful for it.
Knowing how lucky we are makes me realize that being annoyed is really a luxury. It allows us to really go for the drama sometimes - just for the fun of it. For example, "Oh. My. Gosh. This lemonade I paid 3 bucks for is SooOOo diluted! Where is my sugar in the raw, Jeeves??"
It can actually be fun. For example, "Oh. My. Gosh. This diluted lemonade is so much better than drinking cement!"
Once you realize that you are no longer dealing with life and death real-life drama and fear, it makes everything else a cake walk. So go ahead, sweat the small stuff - just because you can! For real, if my biggest problem today is a chipped manicure....well, in the immortal words of the Teenage Mutant Ninja Turtles (your welcome, Husband) "Right on! Righteous! KOWABUNGA!" ....and all that other exuberant surfer-type stuff.
I can choose to love everyday and make it into something better. What's more, I can actually learn to love my petty problems, my daily annoyances, the close talker in the elevator, the There's-Something-About-Mary-thing my bangs do when I wake up, even gross bananas....
You know how the saying goes, "if life hands you brown bananas, make banana cake!"
Another cake?? I know, I know, but it's really more of a really spongy banana bread. Go with it.
Step One: Preheat oven to 375. Whisk together 3 cups of flour (I already scolded you all about white flour, don't make me tell you twice) with 2/3 cup of sugar, 2 teaspoons baking powder, 2 teaspoons baking soda, 2 teaspoons cinnamon, 1/4 teaspoon salt.
Step Two: Mash 6 bananas (give or take a banana) by removing them from their skins like so...
Get a Masher of some type....Like this....
Available at your local torture implement store...or Homegoods, whatever. |
Mash the heck out of those buggers...
This shot goes out to any babies that read my blog. Looks tasty huh? |
Step Three: Mix mashed bananas (should yield about 2 cups) with 1 cup non-fat (or low fat if you want to live on the edge) sour cream, 1 cup plain fat free yogurt, 2 lightly whisked eggs, 1/2 cup canola oil, 2 teaspoons vanilla extract.
Step Four: Pour batter evenly into two greased 8x8 (or 9x9) glass baking dishes (or metal pans).
Step Five: Bake for 30-40 minutes or until golden on the top and solid through (test with a toothpick, don't wiggle the pan, you silly kids). Let cool. Or don't...Just try not to give yourself third degree burns on your esophagus like I probably did...oops.
So tomorrow, when you sleep through your alarm and are frantically brushing your teeth in the shower to try avoiding tardiness at your job, be thankful you have a job to be late to. Then indulge yourself a little drama and loudly lament to your husband/roommate/sibling/parakeet. Oh, and grab a slice of this cake. It makes a great breakfast, too. Or at least it's better than cement.